This year I turned to my trusty friend Paula Dean for a new recipe that I knew would be good on the first try: Red Velvet Sandwich Cookies!
I did not roll the sides in nuts as suggested, yuck! Why ruin a good dessert by adding nuts?! Also, as the cookies were cooling, I sprinkled a little sugar (2 parts) and salt (1 part) dusting over the top because salty and sweet goes well with cream cheese and red velvet, of course! I used a ziplock bag instead of a piping bag, works great! Voila!