YOGURT CEREAL BARS
2 cups cereal (I used a whole grain "Cinnamon Toast Crunch" substitute.)
3/4 flour + 2 tablespoons flour
1/4 cup firmly packed brown sugar
1/2 teaspoon cinnamon
1/2 cup butter, softened
1 cup fruit yogurt (I used Chobani Greek in strawberry.)
1 egg slightly beaten
Preheat oven to 350F
Combine cereal, butter (cut into small peices), 3/4 cup flour, sugar and cinnamon in a food processor.
Pulse until course crumbs are formed.
Press 1/2 the mixture firmly into the bottom of a greased square pan.
Mix yogurt, egg and 2 tablespoons flour in another small bowl.
Spread over cereal mixture in pan and then sprinkle the remaining cereal mixture on top
Bake for 30 minutes or until golden brown; cut into bars when cool.